Beans to eat for breakfast every day

Chef Ivan Orkin is famous for his ramen, but his daily staple is this big bowl of beans

Howdy, and welcome back to Cool Beans! For this week’s edition of On Repeat, we’re chatting with Long Island–born ramen chef Ivan Orkin. When he’s not creating mind-blowing bowls of noodles at Ivan Ramen on Manhattan’s Lower East Side (you can see him in action on Chef’s Table), you might find him at home slurping a steaming bowl of a different sort.

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