This mushroom soup eats like meat

No, you’re not hallucinating

Hiya gang, and welcome back to Cool Beans! Fun mushroom fact: They’re 90% water, most of which vanishes when they cook, resulting in major ’shroom shrinkage. That means it takes a truly impressive volume of fungi to make a pot of mushroom soup.

Typically that would lead to tons of chopping, but when bestselling cookbook writer Adeena Sussman has a hanker…